Each morning, I massage a drop of this oil throughout my hair. It makes it look so shiny in between washes, rather than greasy.

The moisturizing mix of ingredients, including argan oil, moringa seed oil, chia seed oil, and vitamin E, has also been helping my hair recover from when I ironed it daily while I was teaching.

Speaking of ironing, the oil is also designed to help protect hair against heat damage up to 450°F.

Some beauty fans even say this is comparable to the popular Ouai hair oil that costs about $30 for 1.5 ounces. Meanwhile, a 1-ounce bottle of Trader Joe's costs $6.

At just $4 for a 4-ounce bottle, I was skeptical about Trader Joe's Enrich face lotion.

However, I've lived in Florida my entire life and have never found a facial moisturizer with SPF that doesn't break me out — until this one.

In addition to SPF 15, the fragrance-free lotion also contains vitamins A, C, and E.

I've been using Enrich under my makeup in the morning, and since it's so inexpensive, I don't feel bad applying it to my arms as well for some extra TLC.

I've been on the hunt for the perfect body oil to apply after the shower when my skin is damp. This is the first one I've tried that leaves me feeling moisturized, not like a layer of grease is sitting on top of my skin.

It's made with lemongrass oil, virgin coconut oil, sweet almond oil, jojoba oil, and olive oil, and I appreciate the natural ingredients.

The scent feels cheery and uplifting, and many consider lemongrass oil to be a natural mosquito repellent. With summer around the corner, that's a real perk.

Best of all, Trader Joe's body oil feels super affordable at $4 for a 4.8-ounce bottle.

This shampoo and conditioner duo from Trader Joe's leaves my hair feeling utterly healed from that aforementioned heat damage.

I wash my scalp first with a gentle dandruff shampoo, then shampoo and condition with Trader Joe's bonding set. This is a strategy my dermatologist told me to try — the medicated shampoo cleans my scalp, while the regular shampoo nourishes my hair.

This routine makes my hair feel and look like I got a salon wash and blowout when it's dry. It may be because these products contain ingredients like hydrolyzed keratin and silk, which can help strengthen hair and make it shine.

At $8 per 12-ounce bottle, this duo cost me $16 total, but the quality reminds me of the expensive salon sets I've bought from my hairdresser in the past.

Some shoppers even swear these are dupes for more expensive bonding shampoos, which can cost twice (or even three times) as much.

I couldn't believe how luxurious Trader Joe's Next to Godliness oatmeal-and-honey vegetable soap feels when I wash my hands with it. After all, I paid only $1 for a 4-ounce bar.

Since I've started using this as a hand soap, I haven't had to use as much hand lotion — it's that moisturizing. I love the lather, too, but it's the scent that stole my heart. This soap smells like oatmeal-spiced cookies right from the oven.

If I ever see this on shelves again, I'm stocking up.

I've been looking for an affordable fluoride-free toothpaste that leaves my mouth feeling just as clean as its fluoride counterparts for some time — and this one from Trader Joe's has been a winner for me.

The 6-ounce bottle of peppermint toothpaste costs $4, and I appreciate that it has calcium hydroxyapatite, which some studies suggest can help protect teeth from erosion, cavities, and decay.

My favorite part is that it tastes like York Peppermint Pattie filling, but leaves my teeth feeling clean all day long.

Keep reading Trader Joe's diaries to see what other must-haves shoppers have in their carts.

One of my family's favorite meals is Trader Joe's Mandarin-orange chicken, so I make sure to buy four packages each time I shop.

This chicken, battered in a delicious orange-ginger sauce, is great on its own or with stir-fry noodles.

If I'm feeling fancy, I'll serve it with broccoli, carrots, and white rice, sprinkled with some sesame seeds on top.

Even though my son has never been a fan of fettuccine Alfredo, served in a restaurant or cooked at home, he absolutely loves Trader Joe's take on this dish.

For my family of five, I typically heat up two packs of the frozen pasta. I also love adding Trader Joe's breaded chicken tenderloin breasts for extra protein.

To elevate the dish even more, I add some high-protein milk and butter, then top it with grated Parmigiano-Reggiano and parsley. The result is always a resounding success in our household.

I'm originally from Egypt, so I always make sure to pick up a bag of Trader Joe's Middle Eastern-style kebabs, which remind me of home.

A bonus: my oldest daughter loves them, too.

These kebabs take about 20 minutes to grill and are my secret for whipping up shawarma in a flash.

I like combining them with tomatoes, a homemade tahini sauce, and onions seasoned with sumac and parsley. Then, I pack it into the Trader Joe's Egyptian-sourdough Baladi pocket bread.

My secret indulgence is Trader Joe's chocolate-covered wafer cookie bars. This sweet treat tastes exactly like my favorite childhood snack I had back home in Egypt.

Each bar costs only $1.20, so I normally grab anywhere from five to seven during my grocery trips.

My haul always includes Trader Joe's fat-free vanilla meringues, which are my youngest daughter's favorite treat.

At only $4.50 per container, these fluffy meringues offer the perfect amount of sweetness in each bite.

My son loves Trader Joe's chili-and-lime-flavored rolled corn tortilla chips, so I always make sure to pick up a bag whenever I visit the store.

I highly recommend these extra-crunchy chips for anyone who likes spicy snacks, since they're packed with zest and heat.

My teenage daughter's favorite item from Trader Joe's is the store's mango juice smoothie.

These non-dairy smoothies are made with mango purée, apples, banana purée, and lemon juice, and are a staple in our fridge.

Along with great flavor, each smoothie is full of vitamins A and C, and costs only $3.

Whenever we have guests over, I love to serve Trader Joe's pork gyoza potstickers.

Each pack of these potstickers has about 20 pieces, making it the perfect appetizer for any get-together.

I like to pair them with some soy sauce mixed with rice vinegar, and garnish with green onions.

So many of my favorite Egyptian recipes rely heavily on butter, so I'm always on the hunt for one that's high-quality with an affordable price tag.

Trader Joe's cultured salted butter is my personal favorite, as it tastes amazing, softens in minutes, and elevates every dish.

I never leave Trader Joe's without at least two cans of white albacore tuna in water. It's incredibly versatile and can be prepared with just about anything.

Whether I'm making a tuna and avocado flatbread or a tuna hand roll, this fish is my secret for low-effort, anti-inflammatory meals with minimal cleanup.

Another tinned seafood I love is Trader Joe's lightly smoked mussels. Not only are they delicious, but they're also a quick and easy way to upgrade a snack board when hosting.

Trader Joe's pan-fried mini chicken-cilantro wontons are my current lunchtime hyperfixation.

I've been a fan of these for years, but even more so now that I'm on my own, since the standard serving size is four pieces, which is perfect for me. Plus, they only take around 10 to 15 minutes to pan-fry.

Even though I sometimes forget that it's hiding in the back of my freezer, the Trader Joe's spaghetti cacio e pepe always ends up being a dinnertime lifesaver.

Whether I've had a late night at work or am just not in the mood for making dinner for myself, this frozen pasta — with its creamy sauce and black-pepper seasoning — is my go-to for a quick, delicious meal.

I'm half Armenian, and try to stick to a Mediterranean diet, so lamb is one of my go-to sources of protein.

One of my favorite ways to eat lamb is in a gyro, and the Trader Joe's frozen gyro slices make it so easy to enjoy.

I love to pair these beef and lamb slices with red onion, feta, and garlic-cucumber tzatziki dip, then combine them all into a sourdough pocket bread.

Although I'm normally not a fan of spice, I've been adding Trader Joe's sweet chili sauce to just about everything.

Whether it's leftover chicken, canned tuna, or even kimbap, this sauce adds the perfect amount of zest to every dish. And, this is coming from someone with a nearly nonexistent tolerance for spice, so you'll just have to trust me.

If I were left alone with a box of mac and cheese, it'd be gone in about three seconds.

Luckily, Trader Joe's reduced-fat mac and cheese, which has 45% less fat than the store's regular version, helps me enjoy one of my favorite comfort foods in moderation without feeling deprived of my craving.

Plus, I don't even need to boil any water and can just heat it up in the microwave.

I love Trader Joe's Unexpected cheddar, and now that I'm shopping for one, the single-serve version has only deepened my appreciation for this product.

Pairing this cheese with Trader Joe's Everything But The Bagel-seasoned crackers creates the perfect mid-day savory treat. However, it's just as tasty on its own.

In my opinion, nothing is more satisfying than an individually packaged single-serving item.

Not only is Trader Joe's Atlantic salmon with lemon-herb butter delicious, but it's also the perfect single serving, preventing excess waste or leftovers that are unlikely to be eaten again.

Another bonus: this salmon tastes like a restaurant-quality dinner, in the comfort of my own home, for only $6.

I love Thai food, and Trader Joe's offers flavorful, convenient options I can enjoy without ordering takeout.

I particularly enjoy the store's pad see ew, which is made with tofu.

Hummus is one of my favorite foods for rounding out snacks and meals.

Since it's made primarily from chickpeas, it adds fiber, plant-based protein, and iron in a form that's easy to eat.

I use the roasted-garlic version as a dip, sandwich spread, salad dressing, or addition to a snack plate, and I especially love pairing it with Trader Joe's mini cucumbers for the perfect no-prep snack.

The combination of protein and live probiotic cultures makes Trader Joe's Greek yogurt one of my most-used staples.

I use it as a breakfast base with fruit and chia seeds, as a smoothie thickener, or in savory meals as a sour-cream substitute.

I usually buy the plain version with no added sugar, so I can add my own fruit or chia jam, and control the sweetness myself.

As a fermented dairy product, kefir contains a wider variety of probiotic strains than yogurt and can help support healthy digestion.

The strawberry version from Trader Joe's is drinkable and lightly sweet, without the pronounced tartness plain kefir can have.

On mornings when I don't have time to put breakfast together, I'll pour a glass alongside a piece of seeded toast or fruit for a quick, gut-health-boosting breakfast.

One thing to note: Trader Joe's flavored kefirs contain added sugars, so if you're looking to avoid that, I suggest going for the plain version.

I love having Trader Joe's rice medley in my freezer because it provides a more interesting base for dinner.

The mix of whole grains adds more fiber than white rice alone and pairs well with curries, stir-fries, and roasted vegetables. I just microwave it in the pouch for three minutes.

Each half-cup serving of Trader Joe's garbanzo beans contains both fiber and plant-based protein, making this a must-have item in my pantry.

There are so many ways to prepare these beans. I air fry them for a crunchy snack, toss them into salads and grain bowls, stir them into soups, add them to dense bean salads, or blend them into sauces.

Since they're shelf-stable, I always have a can (or three) on hand to make a filling meal with minimal prep.

I love salad kits that taste good because they make me far more likely to prepare lunch instead of defaulting to takeout.

Trader Joe's sesame-crunch chopped salad kit has pre-shredded vegetables, a flavorful sesame dressing, and crunchy toppings that make it feel like a real meal instead of a side salad.

To make it more substantial, I like to add grilled chicken and edamame.

Lentils are one of my favorite foods for adding plant-based protein and fiber to a meal. I especially like Trader Joe's precooked version because it saves me a lot of time.

I use them in a shortcut for lentil soup, as the base of bowls, and even in tacos when I want a plant-forward meal. They're also a good source of iron, which is another reason they're a staple in my fridge.

Trader Joe's turkey burgers are one of the freezer staples I rely on most when I need dinner ready quickly.

Turkey is a complete protein and provides a good source of B vitamins like B6 and B12, which support energy production, mood, and cognitive function.

These burgers cook quickly in the air fryer or on the stove, and I use them in burger bowls, on salads, or with a whole-grain bun and sweet-potato fries for a quick weeknight meal.

Bell peppers are a great source of vitamin C, and the fire-roasting process gives them a depth of flavor you wouldn't expect from a frozen vegetable.

I add these to tacos, fajitas, and grain bowls when I want a vegetable that's already chopped, cooked, and ready to eat. This product saves me time, adds color and flavor, and makes it easier to eat my servings of vegetables.

Edamame is one of the few plant-based foods that contains all nine essential amino acids — AKA the ones the body can't make on its own and, therefore, has to get from food.

The legume is also an excellent source of fiber, which supports digestion, helps stabilize blood sugar, and sustains fullness.

I keep a bag in the freezer at all times, and like to steam a bowl for a mid-afternoon snack.

Frozen fruit is one of the easiest ways to keep a healthy option on hand without worrying about it going bad.

Plus, since frozen fruit is picked and processed at peak ripeness, its vitamin and antioxidant content is comparable to that of fresh versions.

I especially like picking up Trader Joe's Very Cherry Berry blend, which provides a nice variety of cherries, blueberries, blackberries, and raspberries. It's perfect for smoothies or as an oatmeal topping.

Trader Joe's organic seeded bread makes toast or a sandwich feel more substantial. The seeds are a great source of healthy fats, magnesium, and fiber.

I especially like using this bread for turkey and avocado sandwiches at lunch, and I'll have it with peanut butter and banana before a workout.

Keep reading our Trader Joe's diaries here.